Menu
Food Truck Menu
From The Pit
All Items served in 1/2# & 1# increments
Brisket
Sliced tender slow smoked brisket cooked for 12+ hours
Pulled Pork
Our Perfectly smoked pork butt cooked for 10+ hours
Pulled Chicken
Our Perfectly smoked chicken cooked for 2+ hours
Ghost Pepper Sausage
Our Locally bought and crafted ghost pepper sausage smoked to perfection.
St. Louis Style Ribs
Our smoked ribs with our signature rib rub.
Pit Master Specials
All items change daily based on availability of product.
Classic BBQ Sandwich
Your choice of meat with our signature whiskey sauce on a brioche bun.
Twisted Mac & Cheese
Hand crafted mac & cheese topped with breadcrumbs with your choice of meat with our signature whiskey BBQ sauce drizzled on top.
Drunken Sausage
Ghost pepper sausage topped with mac & cheese, pulled pork and our signature whiskey sauce on a brioche bun.
The Two- Way Street
Your choice of 2 perfectly smoked meats stacked with our signature whiskey sauce on a brioche bun.
Platters
1 Meat (6oz) with 2 sides
Additional Charge for Brisket & Ribs +2
2 Meats (5oz) with 2 sides
additional charge for Brisket & Ribs +2
Texas Trio
Brisket, Ghost Pepper Sausage, and Ribs (share size feeds 2-3ppl)
Pit Master Platter
Brisket, Pork, Pulled Chicken, Ribs (share size feeds 2-3 ppl)
4 Acre Feast
4lb of meat your choice (feeds 8-10ppl)
Sides
Individual / Pint Sizes
Mac & Cheese
House made mac & cheese sauce with cavatappi noodles and topped with breadcrumbs.
Coleslaw
Vinegar based slaw with cumin, coriander, lime juice and cilantro.
Pit Beans
Baked Beans with peppers, garlic, our signature BBQ spice and our traditional whiskey sauce.
BBQ Street Corn
Corn tossed in butter and dusted with our special dry rub.
Chips
Great Lakes Kettle Chips Plain & BBQ
Dessert
Sweet Honey Cornbread
All prices are subject to change due to the current market prices. All items displayed may not be available that day you are visiting the food trailer. Follow our social media for exact menu options for that day.